March 2010 Specials

1 Whole Boneless Pork Loin
4 lbs Pork Steak
4 lbs Ground Round
9 lbs Spareribs
4 lbs Top Round Steak
4 lbs Boneless Chicken Breast

SPECIAL PRICE  $110.00 (Save $20 and earn $10 in Moose Bucks)
Call the Grist Mill at 874-6200 to order. Please give 3 days to process.

March 1st – 7th
Any Garden Salad – $.50 off each
Chef, Salad, Tossed Salad, Spinach
BBQ Smoked Whole Chickens $4.99 / ea

March 8th – 17th
Colcannon Potatoes $3.29 / lb
Honey Lime BBQ Wings $3.99 / lb

March 18th – 21st
Greek Pasta Salad $4.29 / lb
Smoke House Baked Beans $3.99 / lb

March 22nd – 28th
All fresh hand made Sandwiches $1.00 off
Vegetarian Lasagna $4.99 / lb
Macaroni Cheese – just heat and serve $2.99 / lb

March 1st – 7th
Chairman’s Reserve Premium
Choice Boneless Sirloin Steak $3.99 / lb
Parmesan Crusted Trout Fillets $7.99 / lb

March 8th – 17th - St. Patrick’s Day
Grist Mill made fresh Corned Beef $4.99 / lb
Treat yourself to a real Corn Beef dinner.
We have the perfect recipe for your St. Patrick’s Day Dinner.
Irish Bangers $2.99 / lb
A distinct delectable flavor from the Old Country. Great for breakfast or dinner!
Pecan Crusted Trout Fillets $7.99 / lb

March 18th – 21st – Spring Begins
Honey Garlic Bratwurst $1.99 / lb
Holiday Bacon $3.59 / lb
Bleu Cheese & Portabella Mushroom Burgers $3.99 / lb
Fresh Ground Round $2.79 / lb
Chili Lime Tilapia Fillets $7.99 / lb

March 22nd – 28th
Chairman’s Rsrv All Natural Pork Tenderloin $3.49/ lb
Chairman’s Reserve All Natural
Bone-In Center Cut Pork Loin Chops $2.99 / lb
Bone-In Center Cut Stuffed Pork Chops $2.29 / lb
Potatoes Crusted Cod $7.99 / lb