CANNONSBURGER $12
the original is back! 1/3 lb house ground burger, lettuce, tomato, onion, pickle
served on a schnitz bakery bun
OLIVE BURGER $12
1/3 pound house ground burger, olive mayo, swiss, lettuce and tomato
served on a schnitz bakery bun
PATTY MELT
1/3 pound house ground burger, two slices of swiss, grilled onion, thousand island, served on Schnitz bakery sour dough bread
ULTIMATE SANDWICH
two fried chicken tenders with ham, swiss, lettuce, tomato, & mayonnaise served on a Schnitz bakery onion bun
GRILLED PIKE PERCH SANDWICH
pike perch with coleslaw, tomato, pickle & tartar sauce served on Schnitz bakery sour dough bread
REUBEN $12
sliced corned beef, sauerkraut, swiss cheese and 1000 island served on schnitz bakery pumpernickel bread
CALIFORNIA REUBEN
sliced turkey, coleslaw, swiss cheese, & 1000 island served on Schnitz bakery pumpernickel bread
KALE CAESAR WRAP
kale, radish, cherry tomato, croutons, parmesan and Caesar dressing
Honey Creek Inn Chili $5/7
grist mill brisket stewed chili & beans, ask for cheese, onion or jalapeno on top!
Soup Du Jour $5/7
chef's inspired soup of the day
House Salad $7
mixed greens with cherry tomato, cucumber, carrot, red onion & croutons
Sullivan Salad $9
mixed greens, holiday bacon, bleu cheese, avocado, onion, cucumber, tomato
add chicken to any salad $2
ENTREES
Walleye $25
pan seared walleye, whipped potatoes, and beurre-blanc, served with chef's seasonal vegetable and salad
Kielbasa $16
grist mill made kielbasa served with mashed potatoes, kapusta, and dijon
Butcher's Cut Beef market price
rotating choice of grist mill butcher shop cut of midwestern chairman's reserve beef served with potato, vegetable and salad
WHITEFISH PATE $13
grist mill made with artichoke hearts, cream cheese, scallions & house spices served with water crackers, lemon, onion & capers
TRUFFLE FRIES $7
tossed with truffle oil, parmesan cheese, & herbs, served with lemon aioli
ROASTED GARLIC BOWL
LOADED SIDEWINDERS
smothered with shredded cheddar, guinness gravy, & sour cream
CHIPS & REDS CHILI DIP
CHIPS AND CHEESE
served with salsa and sour cream
CHICKEN TENDERS $12
four breaded chicken tenderloins
SMELT $14
1/2 pound of fried smelt, served with tartar sauce and lemon wedge
WING DINGS $12
eight fried wings with ranch
BLUE GILL $20
1/2 pound of fried bluegill, served with tartar sauce and lemon wedge
Grilled Cheese $7
Chicken Strips $7
Hamburger $7
Cheeseburger $7